Waiter – Club Med Resorts (Mauritius & International)

About the role

Join Club Med Resorts as a Waiter and be part of a vibrant hospitality team serving guests in premium all‑inclusive restaurants and bars. You will work in dynamic settings—from buffets and plated service to show‑cooking events—delivering memorable dining experiences in stunning resort locations.

Key responsibilities

• Set up and clear tables for large dining rooms (600‑1000 seats per service).
• Welcome guests, provide personalized advice, and ensure a friendly, attentive service.
• Maintain high standards of food safety, health and safety, and preserve the resort’s heritage.
• Collaborate with kitchen and bar teams to support buffet, plated, and special event service.
• Adapt quickly to changing priorities during busy periods.

Required profile

• Sociable and able to build trusting relationships with guests.
• Efficient in managing priorities and delivering timely service.
• Attentive to detail, ensuring each guest receives personalized attention.

Required skills

What we offer

• Opportunities to travel and work in world‑class, Instagram‑worthy locations.
• Continuous training and career development within a global hospitality brand.
• Inclusive work environment open to people with disabilities.