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Banquet Server – Luxury Resort

fourseasons · Four Seasons Mauritius

New
Junior 🇬🇧 English

Job description

About the role

The Banquet Server will deliver exceptional food and beverage service for banquets, conferences, weddings and special events at the Four Seasons resort in Mauritius, ensuring personalized and professional guest experiences.

Key responsibilities

  • Prepare banquet function rooms, set up and clear tables, buffet stations, bars and meeting rooms according to event orders and Four Seasons standards.
  • Welcome guests warmly, serve food and beverages efficiently, and maintain knowledge of menus, wine selections and allergens.
  • Coordinate with Banquet Kitchen, Stewarding and Events teams to ensure seamless event execution and monitor cleanliness throughout the event.
  • Process guest charges and payments accurately, assist with inventory counts, and promote resort dining outlets and sustainability initiatives.

Required profile

  • 1‑2 years of relevant experience in 5‑star hotels/resorts or reputable standalone restaurants.
  • Excellent English communication, math and psychometric abilities.
  • Technical education in Hospitality Management preferred; basic wine knowledge preferred.

Questions fréquentes

Le salaire n'est pas communiqué publiquement par le recruteur. Vous pouvez postuler et négocier directement avec fourseasons.
Cliquez sur "Postuler maintenant" en haut de la page. Vous pouvez importer votre CV en 1 clic — Jobiglo extrait automatiquement vos informations et postule pour vous.
Source : ats:workday

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Published 6 hours ago

Expires 1 month from now

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fourseasons

Four Seasons Mauritius

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