Nutrition Internship – Mauritius

About the role

Join Nestlé’s East and Southern Africa (ESAR) team in Mauritius as a Nutrition Intern. You will support the nutrition, health and wellness initiatives across the region, gaining hands‑on experience in a leading FMCG environment.

Key responsibilities

• Assist the ESAR nutrition team with ongoing projects and research activities.
• Collect, organise and analyse data related to nutrition and food science.
• Prepare brief reports and presentations for internal stakeholders.
• Support the development of nutrition‑focused communication materials.

Required profile

• Completed Bachelor’s degree in Nutrition, Food Sciences or a related field.
• Academic average of at least 65%.
• Less than two years of work experience after graduation.
• Strong interest in nutrition, health and wellness.

Required skills

What we offer

• 12‑month structured internship programme with mentorship.
• Exposure to Nestlé’s global nutrition, health and wellness business.
• Opportunity to work on real projects within the ESAR region.