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Demi Chef de Partie – Indian Cuisine (Foreign Worker Visa)

Four Seasons · Beau Champ

🇬🇧 English
Indian cuisine Indian breakfast preparation

Job description

About the role

Four Seasons Mauritius is seeking a motivated Demi Chef de Partie with a passion for Indian cuisine. The successful candidate will join a dedicated culinary team at a luxury resort that offers private villas, award‑winning spa, golf courses and water‑sports on the east coast of Mauritius.

Key responsibilities

  • Prepare and present Indian breakfast dishes to the resort’s guests.
  • Support daily kitchen operations and assist senior chefs in service delivery.

Required profile

  • Strong knowledge of Indian breakfast preparations.
  • Passion for Indian cuisine and a desire to work in a high‑end hospitality environment.

Required skills

  • Indian cuisine
  • Indian breakfast preparation

What we offer

  • Opportunity to work in a 5‑star resort on a secluded lagoon.
  • Potential support for a foreign worker visa.

Questions fréquentes

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Published 2 months ago

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Four Seasons

Beau Champ