About the roleThe Executive Sous Chef supports the Executive Chef in managing the kitchen of Constance Le Chaland, a luxury resort on Mauritius’ south‑eastern coast. The role ensures seamless daily op...

About the roleThe Flight Supervisor ensures that all food catering items and services for international flights are handled professionally, completely, and on time. You will work closely with cabin cr...

About the roleThe Transport Assistant/Driver supports Newrest’s catering operations by loading galley equipment onto trucks and delivering meals and supplies to aircraft and other locations. You will...